Champagne Savart L`Ouverture Premier Cru, NV (1.5L) basil who started making his own

who started making his own wines at 18

and cellared for one year in bottle before being released to market

Because of that

Brut Nature in style

this wine offers a bold and complex flavor profile

Champagne Savart L`Ouverture Premier Cru, NV (1.5L) basil who started making his ownMade with 100% Pinot Noir from the Premier Cru village of Ecueil, this champagne is a blend of three successive vintages and aged under cork. With a dosage of 7g L, it offers a perfect balance of ripe flavor, crispy acidity, firm minerality, and meaty fruit. While excitedly pouring this for us at a show in New York, Frdric Savart himself said with wide eyes, "THIS is 100% Pinot Noir." You'll have to experience what he and we are so enthusiastic about